Oftentimes, food is about more than nutrition. It can be about holidays, like the Thanksgiving my middle sister, Ginny, volunteered to make the dressing. Why she did so is a question I don’t think will ever be answered satisfactorily. Continue reading “Food as Memory: Meals That Sustain Me”→
Last month my two sisters and I met in Oxford, Mississippi, to see our mother’s gravestone for the first time since we had buried her just over a year ago. We’d all made sojourns to the cemetery before this particular April afternoon, but it had taken a while for us to get the ledger in place. So we walked from The Square over to St. Peter’s Cemetery, around the small grouping of trees I think are cedar but don’t know for sure. Then, just past the curve of the road, we veered right to the Wilson plot on the hill.
It looked beautiful, elegant and classic, just like Daddy’s. “Well done, good and faithful servant,” it read. Ann, Ginny, and I got her as close to Daddy as we could. It’s where she liked to be in life, right next to our father, and she told me more than once, “that’s it for me,” after he died, some sixteen years before she did. She would quickly add that she still loved being with her family, but I knew what she meant, I think, for something life-giving abandoned her the day he died.
We had a ritual when we got back to Ginny’s house, putting out some pictures, lighting a candle, and telling stories of our childhood. I read a poem entitled “We Remember Them,” by Sylvan Kamens and Rabbi Jack Riemer, sent to me by soul-friend Sheri Malman when I told her what I wanted to do. She also managed to have a bouquet of flowers waiting at the cemetery for us, which contained calla lilies and roses, my parents’ favorites. That’s a good friend, people.
The last line goes like this: “For as long as we live, they too will live, for they are now a part of us, as we remember them.”
Let all those who miss their mothers on this day say Amen.
Somehow comforted by hearing Patty Griffin’s “Heavenly Day” on WMOT, the fabulous Americana station I listen to daily in Nashville, as I write, and remember.